Select the cylinder and mix that matches your cellar setup:
- Drinks-grade CO₂: Ideal for lagers, ciders and soft drink dispense.
- 30/70 beer gas: Great for ales, bitters and smooth-flow products.
- 60/40 beer gas: Popular for stouts and cream-flow beers.
For optimisation tips and reducing cellar waste, see Our Guide to Beer and Cellar Gas Efficiency for Pubs and Cellar Maintenance: Avoiding Common Cellar Gas Issues.
